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Specifications:
| Application | Protein crystallography |
| Storage Temperature | Ambient |
| Product Type | Crystallisation Screens |
| Product Brand | Molecular Dimensions |
| Product Grade | Molecular Biology |
Features
- Helps maintain protein-protein interactions
- Reduces solubility of complex
- Medium and High MW PEGs and lower concentrations specifically for protein complexes
- pH range from 4.0 - 8.5 promote stabilization of complexes
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