Thermo Scientific™ Oxoid™ Tryptone

Thermo Scientific™ Oxoid™ Tryptone is a high-quality pancreatic digest of casein, designed for use in a variety of microbiological and biochemical applications. This versatile ingredient provides a rich source of amino acid nitrogen and has consistent performance, making it suitable for research, industrial, and clinical applications.

Key Features:

1. Rich in Nutrients:
   • High content of amino acids, including tryptophan, supports robust microbial and cell growth.
2. Versatile Applications:
   • Suitable for a wide range of media formulations, particularly for:
     • Indole reaction testing
     • Detection of spoilage organisms (e.g., flat-sour or sulfide-forming bacteria)
     • Fermentation processes for antibiotics, extracellular proteins, and diphtheria toxoid production.
3. High Uniformity:
   • Consistent composition ensures reliable results in research and industrial workflows.
4. Sterility Testing:
   • Commonly used in sterility testing media formulations.

Applications:

1. Microbial Culture Media:
   • Constituent of media used for metabolic or growth studies.
2. Industrial Fermentation:
   • Supports production of antibiotics, extracellular proteins, and other biopharmaceuticals.
3. Food and Beverage Industry:
   • Detection of spoilage organisms in canned foods.
4. Biochemical Testing:
   • High tryptophan content makes it ideal for indole testing.

Typical Analysis (% w/w):

Specifications:

Advantages:

Preparation and Usage:

• Preparation: Dissolve the required amount in distilled water, adjust the pH if needed, and sterilize by autoclaving.
• Typical Concentration: Use as specified in your media formulation or experimental protocol.

For reliable and high-performance microbiological applications, Thermo Scientific™ Oxoid™ Tryptone is an excellent choice.