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VWR L(+)-Glutamine (Technical Grade) is a non-essential amino acid used in a variety of laboratory and industrial applications where high-purity biochemical or cell culture grade is not required. This grade is ideal for general-purpose chemical synthesis, buffer formulations, and as a nitrogen source in non-critical biological processes.
Supplied in stable crystalline form, L-glutamine is soluble in water and can be readily incorporated into preparative and teaching protocols.
Product Attributes
- Technical grade suitable for industrial and preparative applications
- Economical option for non-critical research and manufacturing uses
- Free-flowing crystalline powder for ease of handling and measurement
- Soluble in water for simple integration into chemical systems
- Not intended for use in cell culture or pharmaceutical applications
Chemical and Physical Properties
| Parameter | Value |
|---|---|
| CAS Number | 56-85-9 |
| Chemical Formula | C₅H₁₀N₂O₃ |
| Molecular Weight | 146.15 g/mol |
| MDL Number | MFCD00008044 |
| Merck Index Number | 13,04484 |
| Boiling Point | 355 °C (at 1013 hPa) |
| Melting Point | 185–186 °C |
| Density | 1.5326 g/cm³ (at 130 °C) |
| Storage Temperature | Ambient |
| EINECS Number | 200-292-1 |
Available Pack Size
| Catalog Number | Pack Type | Quantity |
|---|---|---|
| 24378.187 | Plastic bottle for solids | 100 g |
Applications
- General-purpose reagent in chemical synthesis
- Nitrogen source in fermentation and microbial cultures
- Ingredient in custom buffer or media formulations
- Educational laboratory demonstrations and teaching kits
- Use in industrial research and non-GMP production
VWR® L(+)-Glutamine (Technical Grade) provides a cost-effective solution for laboratories and facilities engaged in non-critical research and manufacturing operations, where analytical or cell culture grades are not necessary.
No resources are currently available for this product.
VWR L(+)-Glutamine (Technical Grade) is a non-essential amino acid used in a variety of laboratory and industrial applications where high-purity biochemical or cell culture grade is not required. This grade is ideal for general-purpose chemical synthesis, buffer formulations, and as a nitrogen source in non-critical biological processes.
Supplied in stable crystalline form, L-glutamine is soluble in water and can be readily incorporated into preparative and teaching protocols.
Product Attributes
- Technical grade suitable for industrial and preparative applications
- Economical option for non-critical research and manufacturing uses
- Free-flowing crystalline powder for ease of handling and measurement
- Soluble in water for simple integration into chemical systems
- Not intended for use in cell culture or pharmaceutical applications
Chemical and Physical Properties
| Parameter | Value |
|---|---|
| CAS Number | 56-85-9 |
| Chemical Formula | C₅H₁₀N₂O₃ |
| Molecular Weight | 146.15 g/mol |
| MDL Number | MFCD00008044 |
| Merck Index Number | 13,04484 |
| Boiling Point | 355 °C (at 1013 hPa) |
| Melting Point | 185–186 °C |
| Density | 1.5326 g/cm³ (at 130 °C) |
| Storage Temperature | Ambient |
| EINECS Number | 200-292-1 |
Available Pack Size
| Catalog Number | Pack Type | Quantity |
|---|---|---|
| 24378.187 | Plastic bottle for solids | 100 g |
Applications
- General-purpose reagent in chemical synthesis
- Nitrogen source in fermentation and microbial cultures
- Ingredient in custom buffer or media formulations
- Educational laboratory demonstrations and teaching kits
- Use in industrial research and non-GMP production
VWR® L(+)-Glutamine (Technical Grade) provides a cost-effective solution for laboratories and facilities engaged in non-critical research and manufacturing operations, where analytical or cell culture grades are not necessary.
No resources are currently available for this product.