0
Thermo Scientific™ Oxoid™ Corn Meal Mycological Agar
Catalog No :
CAS Number :
Brand :
In Stock
Specifications:
| Application | Microbiology | ||
| Storage Temperature | Room Temperature | ||
| Product Type | Culture Medium | Forms | Powder |
| Product Brand | Thermo Fisher Scientific™ | Target Organism Class | Candida albicans |
| Product Grade | Microbiology grade | ||
The Thermo Scientific™ Oxoid™ Corn Meal Mycological Agar (Dehydrated) is a specialized medium designed for the maintenance of fungal stock cultures and for observing chlamydospore production by Candida albicans. This nutritionally impoverished medium promotes the characteristic chlamydospore formation, an important diagnostic criterion for Candida albicans identification, and is suitable for the long-term maintenance of various fungal species, including pigmented varieties.
Key Features
- Chlamydospore Observation:
- Promotes the characteristic chlamydospore production by Candida albicans, aiding in species identification.
- Nutritionally Impoverished:
- Minimally enriched medium ideal for maintaining fungal stock cultures without promoting excessive growth.
- Wide Application:
- Suitable for maintaining various fungal species, particularly black pigmented fungi.
- Microscopic Examination:
- Supports diagnostic workflows by enabling microscopic observation of Candida albicans chlamydospore production.
- Cost-Effective:
- High yield of 29.4L of medium per 500g, making it economical for routine use in laboratories.
Applications
1. Clinical Microbiology
- Identification of Candida albicans based on chlamydospore production.
- Maintenance of fungal stock cultures for clinical diagnostics.
2. Mycology Research
- Preservation of fungal species for research purposes.
- Study of morphological features of fungi, especially pigmented varieties.
3. Industrial Microbiology
- Maintenance and observation of industrially significant fungal strains.
Specifications
| Attribute | Details |
|---|---|
| Product Type | Agar |
| Form | Powder |
| Description | Corn Meal Mycological Agar |
| Applications | Clinical, research, and industrial mycology |
| Quantity | 500g |
| Yield | 29.4L of prepared medium |
Preparation Instructions
- Suspend: Suspend 17g of Corn Meal Mycological Agar in 1 liter of distilled water.
- Mix and Heat: Heat with frequent agitation until fully dissolved.
- Sterilize: Autoclave at 121°C for 15 minutes.
- Dispense: Pour into sterile Petri dishes or test tubes and allow to solidify.
Advantages
- Diagnostic Utility: Enables clear observation of Candida albicans chlamydospore production.
- Maintenance Medium: Ideal for long-term preservation of fungal stock cultures.
- Versatile Use: Suitable for clinical, research, and industrial mycology workflows.
- Cost-Effective: High yield ensures economical use in routine testing and culture maintenance.
Diagnostic Features
| Organism | Diagnostic Feature |
|---|---|
| Candida albicans | Promotes chlamydospore production for microscopic examination. |
| Pigmented Fungi | Suitable for maintenance and observation. |
Storage and Stability
- Storage: Store the dehydrated medium at 10–30°C in a dry environment.
- Shelf Life: Refer to product label for expiration date.
Packaging
- Product: Corn Meal Mycological Agar (Dehydrated)
- Quantity: 500g
- Yield: 29.4L of prepared medium
The Thermo Scientific™ Oxoid™ Corn Meal Mycological Agar (Dehydrated) is an essential medium for maintaining fungal stock cultures and identifying Candida albicans through chlamydospore production. Its simplicity, reliability, and cost-effectiveness make it a valuable tool for clinical, research, and industrial microbiology laboratories.