Thermo Scientific™ Gallic acid monohydrate ≥98% ACS

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Formula: C₇H₆O₅·1H₂O
CAS Number: 5995-86-8

Conditions générales
Garantie satisfait ou remboursé de 30 jours
Expédition : 2-3 jours ouvrables

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Specifications:
Application Free Radical Analysis
Storage Temperature Room Temperature
Product Type Laboratory Chemical Forms Powder
Product Brand Thermo Fisher Scientific™
Product Grade Analytical grade

Gallic acid monohydrate is a high-purity compound widely used in research and industrial applications for its antioxidant and antimicrobial properties. Provided by Thermo Scientific, this compound meets ACS-grade standards for high reliability in chemical analysis and synthesis.

Key Features:

  1. Chemical and Physical Properties:
    • Formula: C₇H₆O₅·H₂O
    • Molecular Weight: 188.14 g/mol (170.12 g/mol anhydrous basis).
    • Appearance: White to cream powder.
    • Purity: ≥98%.
    • Melting Point: 250 °C (decomposes).
  2. Applications:
    • Antioxidant Research: Investigated for its ability to neutralize free radicals.
    • Pharmaceutical Use: Studied for anti-inflammatory, anticancer, and antimicrobial effects.
    • Food Industry: Used as a natural preservative and antioxidant additive.
    • Industrial Applications: Utilized in ink production and leather tanning.
  3. Safety Warnings:
    • Irritant Warning: Handle with appropriate precautions.
    • Light Sensitive: Requires storage in a dark environment to maintain stability.

Specifications:

PropertyDetails
GradeACS
Purity≥98%
Chemical FormulaC₇H₆O₅·H₂O
Molecular Weight188.14 g/mol
Physical FormPowder
Melting Point250 °C (decomposition)
Flash Point250 °C (closed cup)
Storage TemperatureAmbient
CAS Number5995-86-8
MDL NumberMFCD00149098
EINECS Number205-749-9
Merck Reference14,4345

Applications in Detail:

  1. Antioxidant Research:
    • Used to study oxidative stress mitigation and free radical scavenging properties.
  2. Pharmaceutical Use:
    • Investigated for potential applications in anti-inflammatory, anticancer, and antimicrobial treatments.
  3. Food Preservation:
    • Functions as a natural additive for preserving the shelf life of food products by inhibiting oxidation.
  4. Industrial Applications:
    • Essential in producing inks, especially iron gall ink, and in leather tanning processes.

Handling and Safety:

HazardPrecaution
Irritant WarningUse gloves, protective eyewear, and proper ventilation.
Light SensitivityStore in a dark container away from light sources.
DisposalFollow local chemical disposal regulations.

Comparison with Anhydrous Gallic Acid:

PropertyMonohydrate (≥98%)Anhydrous (99%)
FormulaC₇H₆O₅·H₂OC₇H₆O₅
Molecular Weight188.14 g/mol170.12 g/mol
Purity≥98%≥99%
Melting Point250 °C (decomposition)251 °C (decomposition)
ApplicationsSimilar antioxidant, food, and pharmaceutical uses.

Supplier Information:

  • Manufacturer: Thermo Scientific.
  • Grade: ACS (American Chemical Society) standard for high reliability.

  • Pack Size:   100g 500g
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